Noosa Beach House - Noosa Heads, Queensland

Jariyaporn N.

Love the vibe! Always busy. Great cocktails. Good oyster and the lovely thing is Accor Plus member can use here.

Service is amazing. All the young ladies' staff are done such a great job in the heat. 🫠

Gee G.

Have great memories of eating here pre covid when it was a Peter Kuruvita venue. It’s bright and airy with lots of white and a good vibe. It was hard to find a seat and a little ‘fend for yourself’ by making you order and pay at the bar. We ordered and got our drinks but the only thing delivered to our table was a bowl of water with lemon in it to clean your fingers after peeling prawns. After 25 minutes and with no acknowledgement from staff who kept trying to remove the bowl of water - we asked where our food was. Were told it’s a 20 minute wait (which had well and truly passed) and we were a bit over it by this stage. Briony saved the day by acknowledging the delay and our wait, and offering us a drink on the house. When the food finally did come, it was top notch. The salt and pepper calamari was light and popping while the margarita with burrata had a light and chewy dough and was perfect. The king prawns hit the spot and were plentiful for $35 although they’re served with a boring aioli and 4 pieces of toasted slice bread, lol. Surely the kitchen could come up with something a little more creative than the aioli and toasted sliced bread!? Credit to Briony for swinging things back to positive - she’s a true professional!

Umby D.

Pain au chocolat mediocre, as the cappuccino. Our table was not cleaned from the previous guests. The place is nice and well maintained.

Dashe W.

I want to share my experience at this restaurant, and unfortunately, I cannot recommend it for the food. It seems that those who eat here may not have high standards when it comes to dining. I believe it is essential to receive good value for your money when dining out, and I did not feel that was the case here. The staff preparing the meals appeared to lack the skill one would hope for. While I understand that chefs may not always be present, the overall experience felt lacking.

In terms of ratings, I would give the presentation and food quality 2 stars.

As for customer service, I would also give it 2 stars. When you see those teenage kids working there, it's clear they lack customer service skills. Most of them appeared to be hungover from the night before, and their angry faces and attitudes were quite off-putting. There were no smiles, and it felt like you were entering a place with bad energy.

The only redeeming quality of this place is the street view and the drinks. You'll find better food options in the back of the hotel food court. I always get my food there. This restaurant is overrated, and when it comes to dining, it offers the lowest quality and is one of the worst places to eat anything that would truly impress you.

James C.

i went here for a birthday dinner with my partner, and the service and atmosphere were absolutely amazing. The staff were attentive, and the ambiance made for a really special evening. While the food was well-prepared and beautifully presented, none of the dishes really stood out for us. However, the wine selection was fantastic and paired perfectly with our meal. A lovely touch was the special happy birthday plate at the end, which made the night feel extra special.

Scott H.

Amazing meal. Staff were well versed in explaining the menu options and advising on what was in each dish and the best way to eat it with the provided condiments.
The crab dish was stunningly presented and tasted just as good. We had the set menu and each dish had its own unique style and taste. Capped off with the Smash it! Chocolate cremeux. Fun to crack and deliciously tasty.
Fantastic night

Jim B.

Went for breakfast 15/12/24. Coffee (long black) was awful, omelette was undercooked and flavourless, toast was cold and dry, we were told that the menu out front was ‘the old menu’ so we couldn’t order what we wanted (pancakes), even though they had some breakfast items (pancakes) moved to the ‘children’s menu' so we weren’t able to order pancakes as adults. Servers were unfriendly and very unhelpful. Looks nice inside though, especially from the street - it is part of the Sofitel, after all. But avoid for breakfast at all costs.

Lina H.

We had the share menu (degustation) which was plentiful and amazing!! The staff were very friendly and we had a great experience with them. Thank you Ben, Anata? (the Spanish guy!!😅) and Molly.