Giuseppe's Restaurant & Bar - Wagga Wagga, New South Wales

JD G.

We were 5 people. Very ordinary meals - 3 pizzas, 1 pasta, 1 salmon. The pizzas are just a bread dough, nothing special. Toppings are generous but overall oily and lacking flavour. The 'regular' size is small - and expensive (mine was $30). Pasta was mushy and without flavour.
The salmon was good, but very expensive at $42 for 1 slim fillet.
The place is more of a cheap cafe than a quality restaurant.
Service was good.

Victoria W.

We had such a lovely visit. The food was amazing, from starter to dessert. The drinks were also well made. The service was excellent (especially Sarah and Halley, who were our primary servers). The reserved seating was separated and you weren’t seated to close to anyone else. It was overall a very lovely experience.

Sue D.

When we walked in we were greeted very quickly, upon sitting we got service within ten minutes. The menu has a variety of options but some are a little to similar.

The starters are incredibly expensive and we're a little lacking. The main meals were decent prices although the drinks were also expensive.

The mains tasted very nice but they only served 2 gf desserts and they looked to be store bought.

Overall everything was good but could be great. Would go again.

Second review - I went here to have dinner with a friend and the second time round the food was delicious, and the staff were friendly.

The parking is great and the atmosphere is still lovely. My only two problems were the portion sizes were to much and getting a waiters attention was difficult.

Third review- I came back for a final time to check out Giuseppe's and I can confidently say I won't be back.

When we first arrived we were seated quickly and ordered quickly.

We ordered arancini, flag of Italy with gnocchi and the seafood pasta. The starter came out quickly and was quite delicious.

Unfortunately when the mains came out it was a different story. The gnocchi was chewy and almost like glue, it was very unpleasant with a total of 3 pieces of chicken and 5 or six pieces of sun dried tomato.

When we wanted to get the bill we had to go to the counter and ask for it. Seriously wouldn't recommend.

LEE B.

We went for a birthday dinner with our son and daughter in love. The service was excellent and the staff very efficient.
Food was very yummy and we got to have our cake as well.

Ann P.

Thank you for such a wonderful evening. The food was beautiful and there was plenty of it. The service was excellent - nothing was too difficult. And though we were obviously the last group to go and staff were packing up we weren’t made to feel we were being pushed out. All my guests raved about how great the food and service was. Thank you so very much for enabling my 50th birthday to be a lovely evening. 🥰

Tricia P.

We were looking forward to dining at this restaurant. We had a 5.30pm booking but got there early thinking we would have a drink at the bar. No bar apparently in spite of the name. We were hurried to a table where we ordered two cocktails off the menu to be told they didn't serve cocktails anymore. The vegetables in my veal dish were horribly undercooked and hard and any decent chef knows how to cut the woody ends off asparagus! Wine was overpriced for what it was. We won't be back.

Corey C.

Came for dinner tonight. The host was lovely and showed us to our table. Service to start was good, offering drinks etc. We ordered but they were "Out of the cocktails" which was unfortunate but I understand menu changes aren't always perfect.

From here our service fell off. Garlic bread hit the table before plates. Then a server dropped off a stack of share plates on the end of the table and turned around without saying a word. Coming from a hospo background, setting guests is the literal bare minimum. Saw this happen to another table who looked just as confused as we felt. Garlic bread was small and had a bitter finish. Tasted like a frozen home brand.

Mains came eventually, but empty entree plates were left on the table, despite us having had to stack them in front of the server to make room for her to set the food down. Water was left unfilled for the remainder of our stay. No offer of more drinks, desserts or even a check back. Mind you there was easily a staff member per four tables as it was not busy.

Food was tasty and portions were good no complaints on that front but there is a serious room for improvement here. Charging $30+ for simple pasta you would hope to get the basics right. Hopefully with some retraining this place can be great 👍

Chris W.

Absolutely delicious! The food is delicious, with fresh ingredients, rich flavours, and a great selection of dishes. The pasta was perfectly cooked, and the service was amazing. Highly recommend for anyone craving good quality Italian food!