Hundred Acre - St Lucia, Queensland

ben S.

Beautiful venue. Food was superb. Highly recommended. Head chef Nacho is very passionate about his food. It was our first time, but we are already looking forward to going back

Jo V.

I brought a group of 60 for mini golf and pizza followed by dinner for 10 and the service we received was amazing. Martin and his team could not have been more helpful. We were given private use of the pavilion, which is a beautiful outdoor space and they provided us with drinks and our food and all we needed for golf at a very reasonable group price. The dinner too was delicious and I have no complaints whatsoever. I feel that the team went above and beyond to make our afternoon and evening really memorable.

Marianna S. K.

This little piece of Southern European countryside in St. Lucia was perfect for a weekend lunch with friends. The food was great, and the atmosphere was soothing and refreshing. However, the service was a bit distant.

Prateek S.

An absolute beauty with views of the Golf Course. The restaurant is laid out in several levels offering a view of the course. Menu is not exactly vegan, vegetarian friendly which is why we ended up with just the Margarita pizza and chips. Staff is super friendly and the atmosphere is fantastic.

Hope L.

This restaurant boasts a stunning view overlooking the golf course, making it an ideal spot for gatherings with family and friends. On a Saturday evening, our group was seated in a cozy corner near the fireplace, adding to the ambiance. The staff was attentive and welcoming, and we appreciated the convenience of ordering via scanning technology rather than traditional table service.

However, despite the pleasant atmosphere, we found the food to be mediocre and overpriced. For example, a small serving of barramundi with vegetables cost a hefty $36, and my prawn linguine lacked flavor and richness, with barely discernible cheese. Overall, the dishes failed to impress, especially considering their high price tags—most main courses exceeded $30, even simple options like burgers were priced above $20.

While the restaurant offers a great setting for gatherings, there is certainly room for improvement in the quality and value of the food.

nicole N.

It seemed a popular choice among locals. The menu offered more than just exceptional drinks,the variety of offerings included sandwiches, burgers, pastries, and hearty breakfast options. Also offered lunch for special time during Wednesday to Sunday.

Elizabeth R.

We checked this place out after hearing some buzz, and I’d say it’s good, not amazing. The atmosphere is relaxing, especially if you grab a seat near the windows. The food was fresh, but some dishes felt like they lacked a bit of seasoning or creativity. Drinks were the highlight for me—well-balanced and refreshing. Service was polite but slow, especially when it got busier. Honestly, if you’re just looking for a casual spot to catch up or enjoy the greenery, this place does the job. However, if you’re expecting to be blown away by the food, you might want to adjust your expectations. I’d recommend coming during quieter hours to avoid the wait.

Swati S.

Hosted a surprise 50th birthday party recently. The whole experience was great- amazing food, super amazing view.
The staff listened to how I wanted things and executed it perfectly.
Thank you to Donika ( events manager) and special thank you to Martin and beautiful Scarlett who looked after the guests on the day.
Everyone praised the food and the service.